Chicken Pakora

Ingredients


16 sm chunks of chicken breast
1 lg onion
approx same size piece of -ginger
1 clove garlic
1 chopped jalapeno pepper (if you want it spicy)
1 tsp lemon juice or
2 tsp plan yogurt
1 1/2 cup dry batter
1 tsp salt

Method


Blend everything but chicken and batter in blender until fine.
Use this to marinate the chicken for 1 hr.
Mix water with batter until batter is thick as honey.
Put chicken in batter.
Fry pieces under low heat to a medium brown.
Enjoy it as an appetizer or snack.