Saturday, 28 January 2012

Chicken Ginger


Ingredients


chicken 1/2kg
green chillies 3-4
turmeric (haldi) powder 1/4 tsp
garam masala 1/2 tsp
coriander(dhania)leaves 1/2 tsp
chinese salt 1/2 tsp
oil 1/4 cup
butter 2 tbsp
tomatoes 3-4
ginger 1/4 cup (chop)
garlic/ginger paste 1 tbsp
black pepper 1 tsp
salt 1 tsp
ketchup 1 tbsp
yogurt 1/2 cup
red chillies 1 tsp

Method

In a pan add chicken, ginger garlic paste,tomatoes cook until water dries.
Then add chinese salt, salt, red chillies, black pepper, turmeric powder, butter, oil cook
until oil separates.
Then add (whipped) yogurt, green chillies, ketchup, tiny slices of ginger, garam masala,
cook on medium heat for 3 mins.
Then garnish with coriander leaves and serve with raita and naan.
This recipe is from a restaurant "Usmania"
Its a quick recipe to make and it taste really good.
You will agree with me after you try.

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